Cauliflower Soup

Serving Size: 2  |  Cook Time: 60 min.

Ingredients:

• 2 Pouches Osso Good Chicken Bone Broth
• 1 head of cauliflower (chopped)
• 2 garlic cloves (chopped)
• Half an onion (chopped)
• 1 tsp turmeric
• 1 tsp cumin
• 1 tsp pink salt
• Pepper to taste
• 1/2 cup coconut milk

Method:

1. Preheat oven to 350
2. Place your cauliflower, garlic, onions, and your spices on a tray and drizzle with oil. Mix around and bake for 45 minutes
3. Once roasted, add everything into a large pot along with the coconut milk and broth
4. Simmer on medium low heat for 10 minutes
5. Add everything to the blender and purée
6. Serve and Enjoy!